Fistikli Ozel Baklava

Special Pistachio Baklava

Pistachio Patisserie’s Special Pistachio Baklava is a premium dessert crafted with an extraordinary attention to detail. This luxurious version of the traditional Turkish sweet combines multiple layers of thin, buttery filo pastry with a lavish filling of the finest ground Antep pistachios. Each layer is carefully brushed with melted butter, enhancing the pastry’s golden, flaky texture, and richly infused with our signature light syrup for a perfect finish.

Product Features:

• Ingredients: Ultra-thin filo pastry, top-grade Antep pistachios, high-quality unsalted butter, and a subtly sweet syrup.
• Preparation: The dough is meticulously hand-layered, each layer enriched with butter and densely packed with pistachios. The baklava is baked to a crisp golden brown, then soaked in syrup shortly after to create a delightfully tender but crisp bite.
• Serving Suggestion: Our Special Pistachio Baklava is sublime when served at room temperature or slightly warmed. It pairs exquisitely with Turkish coffee or a small glass of aged whiskey, offering a sophisticated dessert experience.
• Storage Instructions: Store in a cool, dry place. For optimal enjoyment, consume within ten days of purchase.

Pistachio Patisserie’s Special Pistachio Baklava is the epitome of indulgence, designed to offer a richer, more decadent experience. It’s ideal for celebrating special occasions or as a luxurious treat for true connoisseurs of fine desserts.